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Red Pepper, Corn, and Black Bean Chowder

MyRecipes
  • minutes
  • Serves 4

INGREDIENTS

1 15 ounce can

Black beans, unsalted

2

Broiled bell peppers from chicken and couscous stuffed bell peppers

4 tbsp

Cilantro

1 cup

Corn, fresh kernels

2

Garlic cloves

4

Lime, wedges

1 cup

Onion

2 cups

Chicken stock, unsalted

1/2 tsp

Chipotle chile in adobo sauce

3/4 tsp

Kosher salt

2 tbsp

Olive oil

8 tbsp

Plain 2% greek yogurt