Favoreats
Favoreats LLC
GET — On the App Store
INGREDIENTS
1/2 lb
Andouille sausage
1/2 lb
Crab claws or small blue crabs
1 lb
Crawfish or shrimp
8 oz
Oysters
4 cups
Seafood broth
16 oz
okra
1
Bay leaf
1
Green onions
1
Green pepper
1/2
Onion
1 can
Tomatoes
1 tbsp
Gumbo file
1 cup
Roux, dark
2 tsp
Worcestershire sauce
1
White rice
1 tbsp
Cajun seasoning
2 tsp
Sugar