Carrot Pizza with Carrot Pizza Sauce

carrots

warm water

active dry yeast

plain flour ( (all-purpose))

sea salt

carrot puree (, left over from the pizza dough)

tomato puree

dried oregano

garlic powder

Salt and pepper

ball mozzarella (or vegan alternative)

cherry tomatoes (sliced)

rocket/arugula

olive oil

Salt and pepper

French beans (cooked and cooled (if making carrot shaped pizzas))