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Chicken Cordon Bleu Lasagna

Christy Denney, The Girl Who Ate Everything
  • minutes
  • Serves

INGREDIENTS

1 8 ounce package

lasagna noodles (about 9 noodles)

1/2 cup

butter ((1 stick))

1 8 ounce package

cream cheese, softened

1/2 tsp

salt

1/2 tsp

onion powder

1/4 tsp

ground black pepper

2 cups

shredded Swiss cheese (, divided)

1 3/4 cups

warm milk

2 1/2 cups

rotisserie chicken (, diced)

8 oz

deli ham (, chopped)

1/2 cup

bread crumbs

1 pinch

Italian seasoning (, or to taste)