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Biscoff Doughnut Muffins

Annie N
  • 27 minutes
  • Serves 10

INGREDIENTS

2

Eggs, large

2 1/4 cups

All purpose flour, plain

1 1/2 tsp

Baking powder

1/2 tsp

Bicarbonate of soda/baking soda

1 cup

Brown sugar, light

1 pinch

Salt

1 tsp

Vanilla extract

1/3 cup

White sugar

1/4 cup

Vegetable oil

1/2 stick

Butter, unsalted

4 tbsp

Butter

1/2 cup

Milk

24 tsp

Smooth biscoff