Favoreats
Favoreats LLC
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INGREDIENTS
340 g
caster sugar
375 g
unsalted butter (softened)
5
large eggs
300 milliliters
mango puree
1 tsp
coconut essence
385 g
self-raising flour (sifted)
1 tsp
baking powder
30 g
shredded coconut
salt
480 milliliters
whipped cream
1 tbsp
icing sugar
Caramel sauce