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Favoreats LLC

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Cinnamon Toast Crunch Cake

Rebecca Hubbell
  • 50 minutes
  • Serves 3

INGREDIENTS

1

Standard Box White Cake Mix

1

package Instant Vanilla Pudding Mix

4

Egg Whites

1/2 cup

Milk

3/4 cup

Vegetable Oil

1 cup

Sour Cream

1/4 tsp

Salt

1 tsp

Vanilla Extract

2 tbsp

Butter (melted)

Cinnamon

Sugar

2 cups

Heavy Cream

1/2 cup

Confectioners' Sugar

1/3 cup

Instant Vanilla Pudding Mix

1 tsp

Cinnamon

3 cups

Cinnamon Toast Crunch

2 cups

Cinnamon Toast Crunch (divided)