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Peaches and Cream Cupcakes

Annie N
  • 28 minutes
  • Serves 12

INGREDIENTS

1/2

Peach, fresh

3/4 cup

Peach puree, fresh

2

Eggs

1/4 cup

Peach jam/conserve

2 tsp

Baking powder

1/4 cup

Brown sugar, light

1/2 cup

Caster sugar

1/4 cup

Icing sugar

1 1/2 cups

Plain flour

1 pinch

Salt

1 1/2 tsp

Vanilla

1 stick

Butter/marg, unsalted

1 1/2 cups

Double cream