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Favoreats

Favoreats LLC

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Chili Mac

Nikki, Chef in Training
  • minutes
  • Serves

INGREDIENTS

1 lb

Ground beef

1 clove

Garlic

1 15 ounce can

Kidney or pinto beans

1/2 cup

Onion

1 15 ounce can

Tomatoes

1 8 ounce can

Tomato sauce

2 cups

Elbow macaroni, dry

1/4 tsp

Black pepper

2 1/2 tsp

Chili powder

1 tsp

Salt

1 1/2 tsp

Cumin, ground

2 cups

Cheddar cheese