INGREDIENTS
Maraschino Cherry Cake:
10 oz
jar maraschino cherries
1
box vanilla cake mix
1/2 cup
vegetable oil
3
eggs
Whipped Lime Frosting:
1/2 stick
unsalted butter (softened)
2 cups
powdered sugar
1
Tbls fresh squeezed lime juice
1 tsp
lime zest
8 oz
whipped topping (cool whip)