Pasta all’Amatriciana {Tomato Sauce with Pancetta}

INGREDIENTS

3/4 cup

chopped pancetta

2 tbsp

olive oil

1/4 cup

water

1 clove

garlic chopped

1 can

diced tomatoes with juice (just canned tomatoes, nothing added normal size not the large can)

1 tsp

oregano

1 tsp

basil

1/4 tsp

salt

or more of hot pepper flakes

1 cup

water