INGREDIENTS
1/3 cup
light corn syrup
5 tbsp
Challenge butter, softened
2 tsp
extract of your choice
1/2 tsp
salt
red and blue gel food coloring (start with a couple drops and add more until desired color is achieved)
4 cups
powdered sugar
10 oz
white (Vanilla) candy coating (I used CandiQuik)
sprinkles, jimmies, etc for decoration (optional)