Favoreats
Favoreats LLC
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INGREDIENTS
1 lb
Brussels sprouts (, trimmed of rough outer leaves and cut in half)
3 tbsp
butter
3 tbsp
extra virgin olive oil
1 tsp
minced garlic
1 tsp
minced anchovy
2 tsp
whole capers
1 tbsp
lemon juice
Kosher salt and fresh cracked black pepper (, to taste (I used 1/2 teaspoon of Kosher salt and 1/4 teaspoon black pepper))
chopped parsley (, for garnish (optional))
2
thick slices of ciabatta bread (, 2 inches thick)