INGREDIENTS
4 oz
cream cheese, softened
1/2 cup
unsalted butter, softened
1/2 cup
granulated sugar
1/4 cup
light brown sugar
1 1/4 cups
all purpose flour
1 tsp
vanilla extract
1/4 tsp
kosher salt
1 1/4 tsp
ground cinnamon
1/4 tsp
cream of tartar
16 oz
vanilla candy coating (Candiquik), divided
1/2 tsp
ground cinnamon
2 tbsp
cinnamon/sugar mixture