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Hidden Cauliflower Macaroni and Cheese

Krissy Allori
  • 20 minutes
  • Serves 8

INGREDIENTS

16 oz

macaroni

1

head cauliflower (see notes)

1/2 cup

half and half (divided)

2 tbsp

butter

1 tbsp

all-purpose flour

2 cups

whole milk

12 oz

cheese (grated (roughly 3 cups, use sharp cheddar, pepper jack, gouda, fontina, gruyere, or a combination))

1 tsp

garlic powder

1 tsp

mustard powder

1 tsp

salt

fresh ground pepper