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Homemade No Pectin Strawberry Jam and Best Biscuits

Rosemary
  • 70 minutes
  • Serves 8

INGREDIENTS

FOR THE STRAWBERRY JAM

1 lb

fresh strawberries cleaned sliced and mashed, (1/2 kilo)

1 1/4 cups

sugar (250 grams)

juice of 1/2 lemon

FOR THE BEST BISCUITS

1 3/4 cups

flour (200 grams)

2 tbsp

sugar (25 grams)

1 tbsp

baking powder (13 grams)

3 tbsp

butter (45 grams)

3/4 cup

2% milk (180 ml)