INGREDIENTS
1 lb
boneless (skinless chicken breasts)
2 tbsp
olive oil
1/4 cup
diced yellow onion
3 cloves
garlic
1/4 cup
all-purpose flour
2 cups
2% milk
2 cups
chicken broth
1/2 tsp
seasoned salt
1/4 tsp
black pepper
1 10 ounce can
mild Rotel
4 oz
reduced fat cream cheese
8 oz
DaVinci angel hair pasta
1 cup
shredded Mexican cheese
1
to mato (diced and seeded, optional)