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Two Bite Mac and Cheese Cups Recipe

Joanne Ozug
  • 2018 minutes
  • Serves 24

INGREDIENTS

8 oz

elbow macaroni

2 tbsp

butter

1/4 tsp

paprika

2 tbsp

flour

1/2 cup

milk

8 oz

sharp cheddar cheese, grated

chopped chives or scallions, for garnish