INGREDIENTS
1 lb
Ground beef
1/2 cup
Celery
1/2 cup
Green pepper
1
Onion, medium
1/2 cup
Ketchup
1 tsp
Mustard, dry
1 cup
Tomato sauce
1 tbsp
Worcestershire sauce
1/4 cup
Quinoa
1 tbsp
Brown sugar
1/8 tsp
Pepper
1/4 tsp
Salt
1 tbsp
Vinegar
6
Pita, rounds
1/2 cup
Water