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Homemade Cinnamon Apple Strudel

Rosemary
  • 55 minutes
  • Serves 10

INGREDIENTS

2 1/3 cups

flour (292 grams)

3 1/2 tbsp

butter (50 grams)

2 tbsp

sugar (25 grams)

1

egg

salt

5 1/2 tbsp

- 6 milk (84-92 grams)

2

apples peeled, cored and cubed

2 tbsp

butter melted (divided) (30 grams)

1/4 cup

slivered almonds (divided) (30 grams)

zest of 1/2 lemon

3 tbsp

brown sugar (50 grams)

1 tsp

cinnamon (6 grams)

1/2 cup

powdered/icing sugar (62.5 grams)

1/2 tsp

vanilla (2.10 grams)

2 tbsp

maple syrup (24 grams)

milk or cream (as much as you need)

1 person Recommend This Recipe