INGREDIENTS
2 1/3 cups
flour (292 grams)
3 1/2 tbsp
butter (50 grams)
2 tbsp
sugar (25 grams)
1
egg
salt
5 1/2 tbsp
- 6 milk (84-92 grams)
2
apples peeled, cored and cubed
2 tbsp
butter melted (divided) (30 grams)
1/4 cup
slivered almonds (divided) (30 grams)
zest of 1/2 lemon
3 tbsp
brown sugar (50 grams)
1 tsp
cinnamon (6 grams)
1/2 cup
powdered/icing sugar (62.5 grams)
1/2 tsp
vanilla (2.10 grams)
2 tbsp
maple syrup (24 grams)
milk or cream (as much as you need)