INGREDIENTS
4
boneless chicken breasts
2 tbsp
vegetable (canola or light olive oil)
8 oz
cremini mushrooms (sliced)
1 cup
uncooked white rice
3 cloves
garlic (chopped)
2 tsp
dried oregano
2 1/4 cups
chicken stock
1/4 cup
heavy cream (optional)
1/2 tsp
salt
1/4 tsp
pepper
Sliced onions for garnish