INGREDIENTS
1 cup
Almond milk
2 tbsp
Maple syrup, pure
1 cup
All-purpose flour
2 tsp
Baking powder
5 tbsp
Brown sugar, light
2 tsp
Cinnamon, ground
2 cups
Confectioners' sugar
1/2 tsp
Sea salt
3 tbsp
Vegan margarine or refined coconut oil
1
Vegetable oil
1/4 cup
Water