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Shrimp Tacos with Tomatillo Guacamole and Cilantro Lime Slaw

Flavour & Savour
  • 35 minutes
  • Serves 4

INGREDIENTS

32

Shrimp, large

2

Avocados, pitted and diced

2 cups

Cabbage, purple

1/2 cup

Coriander

2 cloves

Garlic

2 cups

Green cabbage

1

Jalapeno pepper, large

2 cups

Jicama

1

Lime, slices

2

Tomatillos

1/4 cup

Lime juice, freshly squeezed

1 tbsp

Lime juice

1 tbsp

Liquid honey

2 cups

Pepper, orange

1

Sea salt

1

Sea salt and pepper

1/4 cup

Olive oil, extra virgin

16

Corn tortillas, small

1 tbsp

Butter