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Grilled Cauliflower Steaks with Burst Tomato Salad

heygrillhey.com
  • 10 minutes
  • Serves 4

INGREDIENTS

2

heads cauliflower (leaves removed)

2 tbsp

olive oil

salt and pepper (to taste)

1 cup

cherry tomatoes

1/4 cup

green onions (chopped)

2 cloves

garlic (minced)

2 tsp

olive oil

salt and pepper (to taste)

balsamic glaze (optional)

fresh basil (optional)