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The Cuban Mojo Pork Special

Tieghan, Half Baked Harvest
  • 260 minutes
  • Serves

INGREDIENTS

1

Avocado

1 1/2 cups

Black beans, cooked

1/2 cup

Coriander, fresh

6 cloves

Garlic

1

Jalapeno

3 tbsp

Oregano, fresh

1/2

Pineapple, ripe

3

Plantains, ripe wedges

1/2 cup

Lime juice

1/4 cup

Lime juice, fresh

2 cups

White or brown rice

2 tbsp

Brown sugar

1

Salt

1 tsp

Salt + pepper

2 tbsp

Coconut oil or olive oil

3/4 cup

Olive oil

2 tsp

Cumin, ground

1

Cilantro + tortilla chips, fresh orange wedges

1 1/2 cups

Orange juice

1/2 cup

Orange or grapefruit juice, fresh

2-3 pounds pork shoulder or butt