Favoreats
Favoreats LLC
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INGREDIENTS
2 cups
dried shell pasta
1 lb
asparagus, trimmed and cut into 1 inch pieces
1 cup
frozen peas
1/4 cup
sliced shallots
1 6 ounce can
tuna packed in water, drained
salt and pepper
1/4 cup
Greek yogurt
2 tbsp
mayonnaise
1 tbsp
lemon juice
2 tsp
nonpareil capers
1 tsp
dried dill
1/4 tsp
lemon zest