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Penne alla Vodka

Chrisy
  • 30 minutes
  • Serves 4

INGREDIENTS

16 oz

penne

35 oz

italian tomatoes

1/4 cup

extra virgin olive oil

1 tbsp

garlic (minced)

1/2 tsp

red pepper flakes

1 pinch

salt (to taste)

1 pinch

black pepper (to taste)

1/4 cup

vodka

1/2 cup

heavy cream

2 tbsp

unsalted butter (or olive oil)

2 tbsp

fresh parsley (chopped)

3/4 cup

grated parmesan cheese (plus more for garnish)