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Classic Beef and Bean Slow Cooker Chili

The Chunky Chef
  • 510 minutes
  • Serves 8

INGREDIENTS

3 tbsp

olive oil

2

yellow onions, diced

1

red or green bell pepper, diced

2

lbs ground beef (I use an 80/20 fat content)

8 cloves

garlic, minced

3 tbsp

chili powder

1 tbsp

ground cumin

1 1/2 tsp

kosher salt

1/2 tsp

black pepper

28 oz

can crushed tomatoes ((or diced))

14 oz

can tomato sauce

2 15 ounce cans

dark red kidney beans, drained and rinsed

4 oz

can diced green chiles

diced avocado

diced fresh tomatoes

sliced green onions

shredded cheese

sour cream

minced cilantro

tortilla strips or broken tortilla chips

diced or sliced jalapeños