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Favoreats LLC

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Roasted Sheet Pan Balsamic Pork Tenderloin

Gina Kleinworth
  • 45 minutes
  • Serves 8

INGREDIENTS

1

pkg. Fresh Pork Tenderloin

4 tbsp

olive oil

1 1/2 cups

Balsamic Vinegar

1 tbsp

minced garlic

1 1/2 tbsp

Honey

2 tsp

cornstarch

Salt (pepper & parsley to taste)