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Avocado Egg Rolls

The Chunky Chef
  • 41 minutes
  • Serves 6

INGREDIENTS

2 cups

vegetable oil

3

avocados (halved, pit removed, flesh scooped out)

4 tbsp

sun-dried tomatoes (diced)

1/4 cup

red onion (finely diced)

2 tbsp

cilantro (chopped)

1 clove

garlic, (finely minced)

Juice of 1 lime

salt and pepper

Egg roll wrappers

1/2 cup

cilantro, (chopped)

1/4 cup

honey

1 1/2 tbsp

apple cider vinegar

1 clove

garlic, (chopped)

1/2 tbsp

olive oil

1 tsp

lime juice

turmeric

salt and pepper