INGREDIENTS
5 cups
apples, peeled and sliced
3 cups
pears, peeled and sliced
3/4 cup
sugar
Topping:
1/2 tsp
cinnamon
3/4 cup
flour
1/2 cup
sugar
6 tbsp
butter, softened
I added caramel sauce to the top and let it sit forn20 minutes in a 175 degree oven and when served, added a scoop or two! Of vanilla ice cream. Yummy!