INGREDIENTS
4
eggs
2 tsp
vanilla
2 cups
granulated sugar (400g)
2 cups
all purpose flour (250g)
2 tsp
baking powder
1 cup
milk (I use 1%)
1/4 cup
butter
1 tsp
vanilla
1/4 cup
brown sugar
1/4 cup
melted butter
2 tbsp
cream
1 3/4 cups
sweetened (shredded coconut)