INGREDIENTS
2 cups
milk (room temperature)
2 cups
Froot Loops cereal
2 1/4 cups
all-purpose flour
2 tsp
baking powder
3/4 tsp
salt
3/4 cup
unsalted butter (room temperature)
1 1/2 cups
granulated sugar
3
large eggs (room temperature)
1 1/2 tsp
vanilla
1 cup
cereal milk (room temperature)
6 oz
cream cheese (full fat, room temperature)
1 cup
unsalted butter (room temperature)
3 cups
powdered sugar
1 tsp
clear vanilla extract
Froot Loops cereal (chopped)
Froot Loops cereal (whole)