Favoreats
Favoreats LLC
GET — On the App Store
INGREDIENTS
1
10-inch bundt cake pan
1
Super Moist Lemon Cake Mix
1
Instant lemon pudding mix, (dry)
1 cup
full fat sour cream
4
large eggs
1/2 cup
vegetable oil
4
large lemons (zest and juice), (separated)
1/2 tsp
lemon extract
1/4 cup
water
1/3 cup
white granulated sugar
3/4 cup
butter, (at room temperature)
3 cups
powdered sugar
1 tbsp
heavy cream
1/2 tsp
vanilla extract
1 tsp
lemon extract
NOTES
This is delicious! Such a fresh lemony flavor. I added 1 1/2 T. Dry lemon jello powder to the frosting.
Terry Robert • 2018-07-02
