Favoreats
Favoreats LLC
GET — On the App Store
INGREDIENTS
2
lbs baby Yukon Gold potatoes (20 to 25 potatoes, 1 ½ to 1 ¾ inches in diameter)
1
sprig fresh rosemary
2 cups
homemade or low-salt veggie broth
2 tbsp
good-quality extra-virgin olive oil
1 tbsp
unsalted butter
1 tsp
kosher salt (less if the broth is salty)
1
to 2 tablespoons thinly sliced fresh chives (or additional fresh rosemary)
Fleur de sel or other coarse grain sea salt for serving (optional)