INGREDIENTS
3
avocados
Red onion (chopped (about 1/4 c.))
2 cloves
garlic (minced)
1/2
bunch cilantro leaves (chopped)
1
jalapeno (finely chopped (or to taste))
1
large tomato (or 2 smaller tomatoes, diced)
juice of 1 lime
4
shakes green Tabasco sauce
Kosher salt (to taste)
Fresh cracked pepper (to taste)