Red Cabbage and Carrot Slaw Recipe

INGREDIENTS

small head red cabbage (, shredded)

large carrots (, shredded)

green onions (, thinly sliced)

1 tbsp

Dijon mustard

garlic clove (, minced)

1/3 cup

STAR Extra Virgin Olive Oil

1/4 cup

STAR Unfiltered Organic Apple Cider Vinegar

2 tbsp

fresh lemon juice

1 tbsp

honey (, as needed for sweetness)

1/4 tsp

pure vanilla extract ((for flavor, optional))

1/4 tsp

chili powder (, or to taste)

salt and pepper (, to taste)

chopped fresh parsley (, for garnish)