INGREDIENTS
16 oz
Ground sirloin
1/2 cup
Cilantro, fresh leaves
1 tsp
Coriander, ground
2 cloves
Garlic
1 cup
Iceberg lettuce
1
Onion, medium
12
Pickled jalapeno, slices
1
Tomato, large
2/3 cup
Beef broth, low-sodium
1/2 tsp
Cayenne pepper
2 tbsp
Chili powder
2 tsp
Cornstarch
2 tsp
Kosher salt
1 1/2 tsp
Paprika, hot smoked
3/4 cup
Peanut oil
1 tbsp
Cumin, ground
12
(6-inch) yellow corn tortillas
6 oz
Panela cheese
1
Recipe taco potion #19
Kosher, for seasoning, plus 1 teaspoon for beef