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Crunchy Broccoli and Bacon Salad

Sheena
  • minutes
  • Serves

INGREDIENTS

8 cups

fresh broccoli florets

1

bunch green onions, thinly sliced

1/2 cup

dried cranberries

1/3 cup

canola oil

1/3 cup

seasoned rice vinegar

1/4 cup

sugar

1/4 cup

sunflower kernels

3

bacon strips, cooked and crumbled