INGREDIENTS
2 cups
all-purpose flour
1/2 tsp
baking soda
1/2 tsp
salt
1 1/4 cups
buttermilk
1/2 cup
milk
2 tbsp
vegetable oil ((or melted butter, cooled))
2 tbsp
applesauce
2
large eggs (, separated)
2 tbsp
granulated sugar
1 1/2 tbsp
lemon zest
2 tbsp
lemon juice
3/4 cup
granulated sugar
2 tbsp
cornstarch
1 cup
cold water
2 cups
fresh blueberries ((frozen works too, I use frozen when not in season))
1 1/2 tbsp
lemon juice