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Favoreats

Favoreats LLC

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Egg Salad Spinach Wraps

Gina Kleinworth
  • 16 minutes
  • Serves 12

INGREDIENTS

18

hard boiled eggs

2 tbsp

drained pickle relish (we use dill but you can also use sweet)

1 tbsp

minced garlic

1/3 cup

mustard

1 cup

mayo

Minced onions (salt, pepper & powdered garlic - Sprinkle to liking)

3 cups

fresh spinach leaves - washed & dry

12

small flour tortillas