INGREDIENTS
7
in Spring roll pastry sheets (each measuring 8 x 8 in ( 20 cm x 20 cm))
For the Filling
2
mushrooms (chopped small)
1
Spring Onion / Scallion
5
stalks of coriander / cilantro
1/4
inch or 1 cm thick piece fresh ginger
1 clove
garlic
1 cup
or 70 g beansprouts
4
fresh Prawns (optional)
6 oz
or 170 g pork or chicken fillet
Vegetable oil for deep frying. (use a small pan)
1 tsp
cornflour / cornstarch
1 tsp
sugar
1 tsp
Chinese rice Wine
1 tsp
Sesame Oil
1 tsp
Chicken stock powder
1 tsp
Soy Sauce
1 tsp
Oyster Sauce
2 tsp
cold water