Chocolate Latte Cake

INGREDIENTS

1 cup

or 250 g butter (softened)

1 cup

or 200 g Regular or Castor Sugar

1 1/2 g

or 190 cups AP flour

2 tsp

baking powder

1 tsp

salt

eggs (lightly beaten)

2 tsp

vanilla extract

1/4 cup

or 30 g cocoa powder plus extra for decoration

1/4 cup

or 60 ml milk

3 tsp

Strong Coffee Granules

3 tbsp

hot water

1 3/4 cups

or 400 ml of whipping or heavy cream

2 tbsp

sugar

1/2 tsp

vanilla extract

2 tsp

gelatin powder

2 tbsp

hot water