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Stuffed Pizza Rolls

Christy Denney, The Girl Who Ate Everything
  • 0 minutes
  • Serves

INGREDIENTS

1

roll refrigerated pizza dough

marinara/pizza sauce

3 tbsp

grated Parmesan cheese

1 tbsp

melted butter

1/2 tsp

garlic powder

1/2 tsp

dried Italian seasoning

8 oz

mozzerella cheese (, diced or grated (diced is the least messy to use when stuffing the rolls))

Pizza toppings of your choice: ie (, ham and pineapple, pepperoni slices, sausage, etc.)

1 person Recommend This Recipe