Blueberry Lime Cream Cheese Pound Cake

INGREDIENTS

1 1/4 cups

all-purpose flour

1 tsp

baking powder

1/4 tsp

salt

1 stick

unsalted butter, room temperature

4 oz

cream cheese, room temperature

2/3 cup

granulated sugar

large eggs

1 tbsp

vanilla extract

2 tbsp

lime zest

1 cup

fresh blueberries

4 oz

cream cheese, room temperature

4 tbsp

unsalted butter, room temperature

1 1/2 cups

powdered sugar

1 tsp

vanilla extract