Bacon and Spinach Quiche

or 170 g Shortcrust pastry

or 75 g grated cheese e.g.Cheddar

eggs

or 300 ml milk

salt & pepper

in **You can buy ready baked pastry cases (however, I suggest you make your own. Shortcrust pastry is the easiest type of pastry to make and you will notice the difference the flavour and texture. Try it out!)

or 200 g bacon lardons

or 200 g mushrooms (sliced)

leaves handful of fresh spinach

tomato (sliced)