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Pulled pork taco

Scott G
  • 40 minutes
  • Serves 12

INGREDIENTS

2

lbs Pulled pork

1/4 cup

Cilantro

2 cloves

Garlic

1 tsp

Lime, Zest

1/2 tsp

Oregano, Dried

1/2 cup

Red onion

1/3 cup

Shallot, fine

2 cups

Tomato

1/4 cup

Chiles in adobo sauce

1/2 cup

Lime juice

1

Corn tortilla shells

2 tbsp

Cajun seasoning

1 tsp

Kosher salt

1

Kosher salt

1/4 cup

Apple cider vinegar

8 tbsp

Olive oil

1

Hot wax pepper (seeded and sliced into ⅛” rings)