INGREDIENTS
4
good quality rolls or buns (split, I used ciabatta)
2 tbsp
extra virgin olive oil
2 tbsp
melted butter
1 clove
garlic (finely minced)
salt
1 tbsp
extra virgin olive oil
1 lb
lean ground beef
¼ Italian sausage (I used chicken sausage, about 1 link)
1/2
small red onion (minced)
1/2
green bell pepper (chopped or sliced)
5
mushrooms (sliced)
2 cloves
garlic (minced)
3
large or 6 small pepperoni (chopped)
15 oz
can pizza sauce (I like Muir Glen)
¼ ketchup
½ water (plus more if needed)
1 cup
shredded mozzarella cheese