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Favoreats LLC

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Warm Buffalo Chicken Salad

Janette
  • 17 minutes
  • Serves 4

INGREDIENTS

4

boneless skinless chicken breasts

Salt

Pepper

3 tbsp

+ 1 tablespoon unsalted butter

2 cups

celery (8 ounces, sliced)

1 cup

Franks red hot sauce

4

heads of romaine chopped (8 ounces each)

1

red bell pepper (cut into 1-inch slices)

2

avocados (sliced or cut into chunks)

4 oz

blue cheese dressing

3 oz

blue cheese crumbles