INGREDIENTS
1/4 cup
Cranberries or dried cranberries, fresh
3/4 cup
Pears, firm winter
3
Eggs
2 tbsp
Non-dairy milk
1/4 cup
Honey
1 tbsp
Lemon juice
2 cups
Almond flour, Superfine
1/2 tsp
Baking powder
2 tsp
Cinnamon
1/8 tsp
Sea salt
3 tbsp
Butter or coconut oil